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BCCM Flavours of India – A Culinary Celebration Like No Other

March 15, 2024 | Radisson Blu, Greater Noida

The British Columbia College of Management (BCCM) is thrilled to announce its proud title sponsorship of the “BCCM Flavours of India,” in an exciting collaboration with ABP Live. Set against the backdrop of the luxurious Radisson Blu in Greater Noida, this event promises an unforgettable journey through the rich tapestry of Indian cuisine, culture, and culinary innovation.

A Feast for the Senses

Prepare your palate for an exquisite exploration of India’s diverse flavors, from the spicy streets of Chennai to the aromatic kitchens of Kashmir. “BCCM Flavours of India” is more than just a food festival; it’s a sensory experience that celebrates the vast culinary landscape of our beloved country.

What to Expect

  • Gourmet Tastings: Sample a wide array of dishes meticulously prepared by renowned chefs and culinary experts from across India.
  • Live Cooking Demonstrations: Witness the magic of cooking with live demonstrations and interactive sessions. Learn the secrets behind some of your favorite Indian dishes.
  • Cultural Performances: Immerse yourself in the vibrant culture of India with live music, dance, and entertainment that showcase the rich heritage of our nation.
  • Networking Opportunities: Meet and mingle with food enthusiasts, industry professionals, and fellow culinary adventurers in a welcoming and lively atmosphere.

Join Us

Don’t miss this chance to celebrate the incredible flavors of India with us. Whether you’re a foodie, a culinary professional, or someone who loves to experience new cultures, “BCCM Flavours of India” is the perfect place to be.

For more information and to register for the event, please stay tuned.

Let’s embark on this flavorful journey together and make memories that will last a lifetime. See you at the Radisson Blu, Greater Noida, on March 15, 2024!

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